Back to Tokyo: Hakushu Teppanyaki

I left Osaka and made my way back to Tokyo. For the first part of our trip we stayed in Shinjuku, now I was staying in Shibuya. After checking in to the hotel, I walked around the corner and went to a teppanyaki restaurant called Hakushu Teppanyaki for dinner. Teppanyaki is a style of Japanese…

Scallops and Kobe Beef at Kuromon Market

After my kushikatsu lunch, I walked over to Kuromon Ichiba Market. Also known as “Osaka’s Kitchen”, the market has been around for over 170 years, preserving the food and culture of Osaka. You’ll find all kinds of food vendors, supermarkets, and shops around the lively covered market. I love wandering markets like these and trying…